鳥割烹・水炊き 葉〆

鳥割烹・水炊き 葉〆

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    1. HOME
    2. FOOD
    • COURSE (9)
    • FOOD
    • DRINK
    • Course meal

      • Leaf-cured Omakase Course

        Leaf-cured Omakase Course

        From 9,900 yen (tax included)

        We will prepare it according to your budget.※ Reservation required before 1 day

        1/10

        Leaf-cured Omakase Course

        Leaf-cured Omakase Course

        From 9,900 yen (tax included)

        We will prepare it according to your budget.※ Reservation required before 1 day

      • Both Yakitori and Special Mizutaki Course

        Both Yakitori and Special Mizutaki Course

        8250 yen(税込)

        1/10

        Both Yakitori and Special Mizutaki Course

        Both Yakitori and Special Mizutaki Course

        8250 yen(税込)

      • Yakitori course

        Yakitori course

        6600 yen(税込)

        1/10

        Yakitori course

        Yakitori course

        6600 yen(税込)

    • Hot pot course

      • Special Mizutaki Course

        Special Mizutaki Course

        6600 yen(税込)

        1/10

        Special Mizutaki Course

        Special Mizutaki Course

        6600 yen(税込)

      • Duck Teppanyaki Course

        Duck Teppanyaki Course

        9900 yen(税込)

        1/10

        Duck Teppanyaki Course

        Duck Teppanyaki Course

        9900 yen(税込)

      • Duck shabu-shabu course

        Duck shabu-shabu course

        9900 yen(税込)

        1/10

        Duck shabu-shabu course

        Duck shabu-shabu course

        9900 yen(税込)

      • Chicken Sukiyaki Course

        6600 yen(税込)

        1/10

        Chicken Sukiyaki Course

        6600 yen(税込)

      • Grilled duck with leaves in a clay pot

        8800 yen(税込)

        1/10

        Grilled duck with leaves in a clay pot

        8800 yen(税込)

      • Mallard duck sukiyaki course

        Please contact us

        (Seasonally limited)

        1/10

        Mallard duck sukiyaki course

        Please contact us

        (Seasonally limited)

    • Lunch

      • Charbroiled Chicken Oyakodon

        Charbroiled Chicken Oyakodon

        1650 yen(税込)

        Comes with cashew nut tofu, pickles and miso soup

        1/10

        Charbroiled Chicken Oyakodon

        Charbroiled Chicken Oyakodon

        1650 yen(税込)

        Comes with cashew nut tofu, pickles and miso soup

      • Two-tone rice bowl with chicken and minced duck

        Two-tone rice bowl with chicken and minced duck

        1650 yen(税込)

        Comes with cashew nut tofu, pickles and miso soup

        1/10

        Two-tone rice bowl with chicken and minced duck

        Two-tone rice bowl with chicken and minced duck

        1650 yen(税込)

        Comes with cashew nut tofu, pickles and miso soup

    • souvenir

      • Set price for Leaf-finished pate monaka

        4180 yen(税込)

        Perfect as a snack to go with drinks at home parties, as a substitute for teatime sweets, or as a souvenir for a close friend./ 1 bottle of liver pate (refrigerated), 1 bottle of special cream cheese (refrigerated), 10 mochi wrappers

        1/10

        Set price for Leaf-finished pate monaka

        4180 yen(税込)

        Perfect as a snack to go with drinks at home parties, as a substitute for teatime sweets, or as a souvenir for a close friend./ 1 bottle of liver pate (refrigerated), 1 bottle of special cream cheese (refrigerated), 10 mochi wrappers

      • All-purpose ponzu sauce with vinegared leaves, large bottle (330ml)

        2200 yen(税込)

        This versatile ponzu sauce goes well with fish, meat, and vegetables, and can be used for a wide range of purposes, such as with sashimi, hot pots, grilled fish, and grilled meat, as well as adding oil to make dressings and seasonings for cooking.(No preservatives or sweeteners used)

        1/10

        All-purpose ponzu sauce with vinegared leaves, large bottle (330ml)

        2200 yen(税込)

        This versatile ponzu sauce goes well with fish, meat, and vegetables, and can be used for a wide range of purposes, such as with sashimi, hot pots, grilled fish, and grilled meat, as well as adding oil to make dressings and seasonings for cooking.(No preservatives or sweeteners used)

    備考

    We offer chicken sashimi for all courses.(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.Also, if you have any other allergies or food intolerances, please feel free to contact us.
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    鳥割烹・水炊き 葉〆

    とりかっぽう・みずたきはじめ

    • 住所
      東京都江東区富岡1‐1‐8
    • アクセス
      3 minutes walk from Monzennakacho Station, 10 minutes walk from Etchujima Station
    • 電話
      03-3643-5024
    • 営業時間
      Mon~Fri: 17:30~23:30 Saturdays and holidays: 11:00~14:00 (Food LO 13:30 Drink LO 13:30) 17:30~23:30 Sun: 11:00~14:00 17:30~23:30
    • 定休日
      Irregular holidays Lunch set meals are closed on Sundays and Mondays

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